Tasty, organic tapas tour in Fuerteventura (Costa Calma)

4.8 out of 5 based on 5 Reviews
  • Cruise recommendation

Get to know the culinary side of the Canary Island on this beautiful Fuerteventura tapas tour - enjoy the "tuna indio" cactus fig, olive oil from an own production and delicious goat's cheese.

  • Tour / activity duration: ~ 5.5 hours
  • Languages: German, English, Spanish, French
  • Transfer: from the south included
  • The best insider tips
  • English-speaking service
  • Hassle-free booking change or cancellation
  • Usually cheaper than at site

Delicious organic tapas tour on Fuerteventura with tasting

The tapas tour on Fuerteventura is a culinary journey to two selected fincas. You will get to know the culture and small specialities of the island.

Booking option: Tasty, organic tapas tour in Fuerteventura

This tapas tour in Fuerteventura is a culinary journey to the locals. You will get to know the culture and small specialities of Fuerteventura. You can expect an interactive walk on each farm to get to know the local products of the island. Taste prickly pears, typical mojo sauces and jams. Learn how the healthy olive oil is made and visit with us a goat farm with cheese dairy in the interior of the island. The tour starts in the south of the island and shows mainly the southern part of Fuerteventura. During the tour we will be on foot and explore the three farms, the land and the people. Group size: max. 16 people. Distance: around 2 kilometres on foot.

Overview

  • Duration: ~ 5.5 hours
  • Hours: 9:00 AM
  • Days: Wednesday, Friday
  • Months: possible all-year
  • Languages: German, English, Spanish, French
  • Pick-up included in the price from: Fuerteventura South (Costa Calma, Jandia, Tarajalejo)
  • Starting points: Costa Calma

Included

  • Pick-up from the hotel from: Jandia (9:00 AM), Costa Calma (9:30 AM), Tarajalejo (9:50 AM)
  • Professional guide, insurance, tapas
  • Tapas: cactus fruits, olive oil tasting, local products, goat cheese, Gofio
  • Fuerteventura "Tapas tour" - with transfer - per person (age 13+.) 78.-€
  • Fuerteventura "Tapas tour" - with transfer - per child (ages 2-12) 68.-€
Visit three fincas and taste organic products on the spot!
Important information

Please bring

Backpack, camera

Discover the culinary side of the island on the tapas tour on Fuerteventura

The Canary Islands have so much to offer, but besides the fantastic beaches and breathtaking landscapes, the gastronomy, as in the whole of Spain, can not be forgotten. On this Fuerteventura tapas tour, you can easily drive across the island and directly visit three fincas, where the owners proudly present their products and you can of course also try them.

First we go to the finca of Leo, on which he cultivates the cactus fig "tuna indio". From this he prepares various fruit juices, mojo sauces and jams. On your visit you will of course try his specialties. The Fuerteventura tapas tour continues to the finca "La Flor de Fuerteventura" of Francisco. He produces his own olive oil and explains the process of production and gives insights into his plantation - ultimately, you can help with some steps of the olive oil production and taste the delicious oil with bread.

Finally, the tapas tour on Fueteventura will take you to the "La Gambuesa" goat finca of Lorenzo in Juan Gopar. Here you can taste award-winning Canarian goat's cheese and the Pella de Gofio - a popular and traditional, bread-like side dish on the Canaries. And if you do not have enough, you can also cuddle his goat's and thank them for the delicious cheese.

Enjoy a few delicious hours on the Fuerteventura tapas tour and learn a lot about the local cultivation possibilities on the island.

Conditions

Valid on the reserved day or for 12 months after date of purchase if no date has been selected. You will receive the tour operator's details with the purchased ticket. Attention: reservation is required! The reservation can be made through sunbonoo as part of the booking process or later by contacting the tour operator directly via phone or email.

Customer Reviews Delicious organic tapas tour on Fuerteventura with tasting

4.8  /5
based on 5 Reviews
Klaus der Kultivierte wrote on Nov 26, 2024
Overall rating
4 von 5

A fascinating culinary journey of discovery on Fuerteventura

My girlfriend and I had the pleasure of taking part in this exquisite tapas tour. The tour was well organised and the transfer from the hotel went smoothly. Our guide was extremely professional and informative, which greatly enhanced the experience. The visits to the local fincas were particularly fascinating. It was impressive to witness the production of olive oil up close and to taste the farmers' products. The cheese at the goat farm was a real highlight and although the walks were relatively short, they provided a wonderful insight into the local culture and agriculture. A truly delicious and educational experience that I can highly recommend.

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Eine faszinierende kulinarische Entdeckungsreise auf Fuerteventura

Meine Freundin und ich hatten das Vergnügen, an dieser exquisiten Tapas-Tour teilzunehmen. Die Tour war gut organisiert, und der Transfer vom Hotel verlief reibungslos. Unser Guide war äußerst professionell und informativ, was das Erlebnis sehr bereicherte.

Die Besuche auf den lokalen Fincas waren besonders faszinierend. Es war beeindruckend, die Herstellung von Olivenöl hautnah mitzuerleben und die Produkte der Bauern zu verkosten. Der Käse auf der Ziegenfarm war ein echtes Highlight.

Obwohl die Spaziergänge relativ kurz waren, boten sie dennoch einen wunderbaren Einblick in die lokale Kultur und Landwirtschaft. Ein wahrhaft köstliches und lehrreiches Erlebnis, das ich sehr empfehlen kann.

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Tommy B. wrote on Sep 12, 2024
Overall rating
5 von 5

Delicious tour - a must on Fuerteventura!

This tapas tour was awesome! Leo, Francisco and Lorenzo showed us their passion for local products. The goat cheese tasting in particular was a highlight. The tour was informative and delicious. Everything was explained with a lot of love. Highly recommended for foodies!

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Leckere Tour - Ein Muss auf Fuerteventura!

Diese Tapas-Tour war der Hammer! Leo, Francisco und Lorenzo haben uns ihre Leidenschaft für lokale Produkte gezeigt. Besonders das Ziegenkäse-Tasting war ein Highlight. Die Führung war informativ und lecker. Alles wurde mit viel Liebe erklärt. Absolut empfehlenswert für Feinschmecker!

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Bertram K. wrote on Sep 9, 2024
Overall rating
5 von 5

delicious experience on the fuerteventura tapas tour

The tapas tour on Fuerteventura was a truly culinary experience. My spouse and I enjoyed the carefully selected local specialities, including "Tuna Indio" prickly pears, Francisco's olive oil and award-winning goat's cheese. The tour was informative and we appreciated the opportunity to taste the products directly at the fincas. The pick-up was on time and the group was pleasantly small. Highly recommended for foodies.

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köstliches erlebnis auf der fuerteventura tapas tour

Die Tapas-Tour auf Fuerteventura war ein wahrhaftig kulinarisches Erlebnis. Mein Ehepartner und ich genossen die sorgfältig ausgewählten lokalen Spezialitäten, darunter den "Tuna Indio" Kaktusfeigen, Olivenöl von Francisco und preisgekrönten Ziegenkäse. Die Führung war informativ, und wir schätzten die Möglichkeit, die Produkte direkt auf den Fincas zu probieren. Die Abholung war pünktlich und die Gruppe angenehm klein. Sehr empfehlenswert für Feinschmecker.

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Lena B. wrote on Aug 27, 2024
Overall rating
5 von 5

delicious!

The tapas tour on Fuerteventura was simply fantastic. We tasted delicious local specialities such as prickly pears, olive oil and the famous goat's cheese. The guides were friendly and informative. A highlight of our holiday! Absolutely recommendable.

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lecker!

Die Tapas Tour auf Fuerteventura war einfach fantastisch. Wir haben köstliche lokale Spezialitäten wie Kaktusfeigen, Olivenöl und den berühmten Ziegenkäse probiert. Die Guides waren freundlich und informativ. Ein Highlight unseres Urlaubs! Absolut empfehlenswert.

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Jörg aus Essen (...ja und ich esse gerne...) wrote on Mar 4, 2020
Overall rating
5 von 5

THE tour for connoisseurs

If you want to enjoy consciously and not just “eat”, you have to take part in this lovingly designed and carried out tour. 5 stars plus from me.

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DIE Tour für Genießer

Wer bewusst genießen und nicht einfach nur „essen“ will, muss diese liebevoll gestaltete und durchgeführte Tour mitmachen. Von mir 5 Sterne Plus.

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